Platter Menu

Freshly toasted ciabatta, with Isle of Wight garlic, local tomatoes, home grown basil, extra virgin olive oil and balsamic reduction. Add Italian mozzarella (£1.50)

Freshly toasted ciabatta topped with local hard cheese and prosciutto, home grown basil, and balsamic reduction

Choose from our list, a delicious selection of four cheese or charcuterie, accompanied by salad, walnuts, fresh and dried fruit, hummus and chutneys, olives, fresh bread and crackers

Choose from our list, a delicious selection of four cheese or charcuterie, accompanied by salad, walnuts, fresh and dried fruit, hummus and chutneys, olives, fresh bread and crackers

Award winning air dried meats from the Chiltern charcuterie in North Dean, Buckinghamshire. Including a slection from;

Port and garlic salarmi, pork loin, coppa, chorizo, lamb, beef and venison

Served with salad, walnuts, fresh and dried fruit, pickles and chutneys, fresh bread and crackers

*All meats are subject to availability, please ask for todays selection.

Freshly toasted bread, olives, artichokes, crudites, vine leaves, sun dried tomatoes, cream cheese bell peppers, selection of Mediterranean vegatables and walnuts. All served with hummus and tzatziki dips

*Vegan option available